Aloo Puri: To make it you need potatoes, salt, flour, coriander, chilli, turmeric, celery and oil which is very well made
Bhajiya: To make it you need onion, potato, gram flour, fenugreek, cumin, soda, coriander, spices and oil. You can make it with awesome taste
Dhokla: You can make it well using flour, lemon, semolina, chilli, curd, oil, sugar, coriander and salt as per taste
Egg Ghotala: To make it you need eggs, onion, tomato, chilli, peas, coriander, garlic, oil, ginger, turmeric and butter to make it tasty
Surti Ghari: You can make it tasty by using khoya, sugar, almonds, pistachio powder, cardamom, gram flour, refined flour, ghee, almonds and saffron
handvo: To make it you need rice, lentils, curd, bottle gourd, cabbage, carrot, coriander, ginger, chilli, sugar, turmeric, oil, salt, cumin, sesame and asafoetida to make it delicious
Ponk Vada: You can make it using wheat, gram flour, flour, onion, chilli, ginger, garlic, coriander, lemon, sugar and salt
Sev Khamani: You can make it using lentils, chilli, sugar, lemon, salt, lentils, cumin, sesame, oil, coconut and coriander
Surti Locho: You can make it easily using lentils, poha, ginger, turmeric, asafoetida, salt, black pepper and red chilli powder